Features of carbohydrate metabolism, risk factors, and factual content of carbohydrates in children’s food intake residing under unfavourable ecological conditions. Environment & Health, [S. l.], v. 89, n. 4, p. 48–52, 2018. DOI: 10.32402/dovkil2018.04.048. Disponível em: https://dovkil-zdorov.kiev.ua/journal/article/view/391. Acesso em: 26 apr. 2026.