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2 (103), 2022


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Edition of the journal is supported partially by the grant of the Fogarty International Center (FIC) of the National Institute of Health and Illinois University, Chicago.

JOURNAL

ISSN 2077-7477 (Print)
ISSN 2077-7485 (Online)

A journal "Dovkillia ta zdorovia" (Environment & Health) publishes the articles on the problems in the field of medical ecology, hygiene, health protection and ecological safety.

Founder of the Journal:
State Institution "O.M. Marzeiev Institute for Hygiene and Medical Ecology of the National Academy of Medical Sciences of Ukraine"

Frequency of publication:
quarterly

Environment & HealthISSN: 2077-7477 eISSN: 2077-7485
No: 3 (88)   -   September, 2018   -   Pages: 22-26
Scientific substantiation of the procedure of customer informing about the quality of drinking water taking into account the requirements of european legislation
Zorina O.V.1
1 State Institution "O.M. Marzeiev Institute for Public Health of the NAMSU"

ABSTRACT:
Objectives: We scientifically substantiated and developed the basic criteria for the assessment and algorithm of the decision-making for informing of the consumers about quality of drinking water and state of drinking water supply, based on the requirements of European legislation.
Materials and methods: We analyzed European and Ukrainian normative documents on the quality of drinking water and the need for informing of the consumers and evaluated the questionnaire survey of the population on the quality of tap water (658 questionnaires) in different settlements of Ukraine. We used bibliographic, sociological (questioning), sanitary-and-hygienic methods and method of expert assessment.
Results: This paper is the first to unify and to show schematically the algorithms of the procedure of customer informing about the quality of drinking water and the state of drinking water supply according to the requirements of Directive 98/83/EU on drinking water quality for human consumption in order to establish the customer information mechanism and to prevent the use of water sources without quality control. First in the country, we proposed to introduce the unified forms for informing of the customers of drinking water and defined the conditions of informing. Criteria for drinking water quality assessment in case of the over-standard content of indicator parameters were developed.

KEYWORDS:
drinking water, European legislation, customer informing, indicator parameters
REFERENCES:
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